So pearl sugar isn't generally in everyone's pantry, so when a recipe requires it, it's usually pure luck whether the stores near you stock such an ingredient.

Recipes such as my incredible Liege Waffles use pearl sugar but don't worry! this recipe from start to finish will only take 15 minutes and will leave you with the perfect amount of sugar if you wanted to try them.

Pearl Sugar

Difficulty :- Beginner
Total Time :- 15 minutes
Makes :- 1 Cup

Ingredients:
  • Caster Sugar ~ ¾ Cup
  • Water ~ 1 Tbsp


Method

  1. In a small saucepan pour the sugar and water and mix together. The sugar will clump up and there should be no dry spots of sugar.
  2. Turn heat on low and stir occasionally. If you have large lumps of sugar clumped together break them apart into smaller chunks
  3. After roughly 15 minutes you should have some dry pearl sugar, perfect for Liege Waffles 

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